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Number of results 59
UNE-EN 17958:2025 UNE
Status: Vigente/ 2025-06-18
Food authenticity - Determination of the d13C value of mono- (fructose and glucose), di-, and trisaccharides in honey by liquid chromatography-isotope ratio mass spectrometry (LC-IRMS)
UNE-EN ISO 10504:2015 UNE
Status: Vigente/ 2015-11-04
Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)
UNE-EN ISO 1741:1995 UNE
Status: Vigente/ 2006-01-01
DEXTROSE. DETERMINATION OF LOSS IN MASS ON DRYING. VACUUM OVEN METHOD. (ISO 1741:1980).
UNE-EN ISO 3946:1995 UNE
STARCHES AND DERIVED PRODUCTS. DETERMINATION OF TOTAL PHOSPHORUS CONTENT. SPECTROPHOTOMETRIC METHOD. (ISO 3946:1982).
UNE-EN ISO 3947:1995 UNE
STARCHES, NATIVE OR MODIFIED. DETERMINATION OF TOTAL FAT CONTENT. (ISO 3947:1977).
UNE-EN ISO 11212-3:1997 UNE
STARCH AND DERIVED PRODUCTS. HEAVEY METALS CONTENT. PART 3: DETERMINATION OF LEAD CONTENT BY ATOMIC ABSORPTION SPECTROMETRY WITH ELECTROTHERMAL ATOMIZATION. (ISO 11212-3:1997).
UNE-EN ISO 11212-4:1997 UNE
STARCH AND DERIVED PRODUCTS. HEAVEY METALS CONTENT. PART 4: DETERMINATION OF CADMIUM CONTENT BY ATOMIC ABSORPTION SPECTROMETRY WITH ELECTROTHERMAL ATOMIZATION. (ISO 11212-4:1997).
UNE-EN ISO 11213:1995 UNE
MODIFIED STARCH. DETERMINATION OF ACETYL CONTENT. ENZYMATIC METHOD. (ISO 11213:1995).
UNE-EN ISO 11214:1997 UNE
MODIFIED STARCH. DETERMINATION OF CARBOXYL GROUP CONTENT OF OXIDIZED STARCH. (ISO 11214:1996).
UNE-EN ISO 3188:1995 UNE
STARCHES AND DERIVED PRODUCTS. DETERMINATION OF NITROGEN CONTENT BY THE KJELDAHL METHOD. TITRIMETRIC METHOD. (ISO 3188:1978).
UNE-EN ISO 3593:1995 UNE
STARCH. DETERMINATION OF ASH. (ISO 3593:1981).
UNE-EN ISO 5377:1995 UNE
STARCH HYDROLYSIS PRODUCTS. DETERMINATION OF REDUCING POWER AND DEXTROSE EQUIVALENT. LANE AND EYNON CONSTANT TITRE METHOD. (ISO 5377:1981).
UNE-EN ISO 5378:1995 UNE
STARCHES AND DERIVED PRODUCTS. DETERMINATION OF NITROGEN CONTENT BY THE KJELDHAL METHOD. SPECTROPHOTOMETRIC METHOD. (ISO 5378:1978).
UNE-EN ISO 5381:1995 UNE
STARCH HYDROLYSIS PRODUCTS. DETERMINATION OF WATER CONTENT. MODIFIED KARL FISCHER METHOD. (ISO 5381:1983).
UNE-EN ISO 11212-1:1997 UNE
STARCH AND DERIVED PRODUCTS. HEAVY METALS CONTENT. PART 1: DETERMINATION OF ARSENIC CONTENT BY ATOMIC ABSORPTION SPECTROMETRY. (ISO 11212-1:1997).
UNE-EN ISO 11212-2:1997 UNE
STARCH AND DERIVED PRODUCTS. HEAVEY METALS CONTENT. PART 2: DETERMINATION OF MERCURY CONTENT BY ATOMIC ABSORPTION SPECTROMETRY (ISO 11212-2:1997).
UNE-EN ISO 11543:2002 UNE
Status: Vigente/ 2002-10-30
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry. (ISO 11543:2000)
UNE-EN ISO 1666:1998 UNE
Status: Vigente/ 2002-01-28
STARCH. DETERMINATION OF MOISTURE CONTENT. OVEN-DRYING METHODS.(ISO 1666:1996).
UNE-EN ISO 10520:2000 UNE
Status: Vigente/ 2000-06-22
NATIVE STARCH. DETERMINATION OF STARCH CONTENT. EWERS POLARIMETRIC METHOD (ISO 10520:1997)
UNE-EN ISO 11216:2000 UNE
MODIFIED STARCH. DETERMINATION OF CONTENT OF CARBOXYMETHYL GROUPS IN CARBOXYMETHYL STARCH (ISO 11216:1998)
UNE-EN ISO 11215:2000 UNE
Status: Vigente/ 2000-06-19
MODIFIED STARCH. DETERMINATION OF ADIPIC ACID CONTENT OF ACETYLATED DI-STARCH ADIPATES. GAS-CHROMATOGRAPHIC METHOD (ISO 11215:1998)
UNE-EN ISO 5809:1995 UNE
Status: Vigente/ 1999-10-13
STARCHES AND DERIVED PRODUCTS. DETERMINATION OF SULPHATED ASH. (ISO 5809:1982).
UNE-EN ISO 5810:1995 UNE
STARCHES AND DERIVED PRODUCTS. DETERMINATION OF CHLORIDE CONTENT. POTENTIOMETRIC METHOD. (ISO 5810:1982).
UNE-EN 1185:1995 UNE
Status: Vigente/ 1995-12-27
STARCHES AND DERIVED PRODUCTS. DETERMINATION OF SULFUR DIOXIDE CONTENT. ACIDIMETRIC METHOD. (ISO 5379:1983 MODIFIED).
ISO 8355:2023 ISO
Status: Published/ 2023-06-15
Starch acetates — Specifications and test methods
ISO 24683:2022 ISO
Status: Published/ 2022-08-05
High fructose syrup — Specifications and test methods
ISO 10504:2013 ISO
Status: Published/ 2013-08-19
Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high-performance liquid chromatography
ISO 5379:2013 ISO
Starches and derived products — Determination of sulfur dioxide content — Acidimetric method and nephelometric method
ISO 11543:2000 ISO
Status: Published/ 2000-09-14
Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometry
ISO 11216:1998 ISO
Status: Published/ 1998-05-14
Modified starch — Determination of content of carboxymethyl groups in carboxymethyl starch
ISO 11215:1998 ISO
Status: Published/ 1998-05-07
Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas chromatographic method
ISO 11212-4:1997/Cor 1:1997 ISO
Status: Published/ 1997-09-11
Starch and derived products — Heavy metals content — Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization — Technical Corrigendum 1
ISO 10520:1997 ISO
Status: Published/ 1997-08-28
Native starch — Determination of starch content — Ewers polarimetric method
ISO 11212-1:1997 ISO
Status: Published/ 1997-03-13
Starch and derived products — Heavy metals content — Part 1: Determination of arsenic content by atomic absorption spectrometry
ISO 11212-2:1997 ISO
Starch and derived products — Heavy metals content — Part 2: Determination of mercury content by atomic absorption spectrometry
ISO 11212-3:1997 ISO
Starch and derived products — Heavy metals content — Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization
ISO 11212-4:1997 ISO
Starch and derived products — Heavy metals content — Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
ISO 1666:1996 ISO
Status: Published/ 1996-11-14
Starch — Determination of moisture content — Oven-drying method
ISO 11214:1996 ISO
Status: Published/ 1996-07-04
Modified starch — Determination of carboxyl group content of oxidized starch
ISO 11213:1995 ISO
Status: Published/ 1995-01-26
Modified starch — Determination of acetyl content — Enzymatic method
ISO 5381:1983 ISO
Status: Published/ 1983-08-01
Starch hydrolysis products — Determination of water content — Modified Karl Fischer method
ISO 3946:1982 ISO
Status: Published/ 1982-12-01
Starches and derived products — Determination of total phosphorus content — Spectrophotometric method
ISO 5809:1982 ISO
Starches and derived products — Determination of sulphated ash
ISO 5810:1982 ISO
Starches and derived products — Determination of chloride content — Potentiometric method
ISO 1743:1982 ISO
Status: Published/ 1982-05-01
Glucose syrup — Determination of dry matter content — Refractive index method
ISO 5377:1981 ISO
Status: Published/ 1981-12-01
Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method
ISO 3593:1981 ISO
Status: Published/ 1981-10-01
Starch — Determination of ash
ISO 1741:1980 ISO
Status: Published/ 1980-08-01
Dextrose — Determination of loss in mass on drying — Vacuum oven method
ISO 1742:1980 ISO
Glucose syrups — Determination of dry matter — Vacuum oven method
ISO 3188:1978 ISO
Status: Published/ 1978-08-01
Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Titrimetric method
