Aceites y grasas de origen animal y vegetal. Muestreo. (ISO 5555:1991).
ANIMAL AND VEGETABLE FATS AND OILS. SAMPLING. (ISO 5555:1991).
CORPS GRAS D'ORIGINES ANIMALE ET VÉGÉTALE. ECHANTILLONNAGE. (ISO 5555:1991).
Buy on AENOR
67.200.10 / Animal and vegetable fats and oils
CTN 34/SC 6 - Oilseed, vegetable and animal fats and oil and their by-products. Methods of sampling and analysis
EN ISO 5555:1995 (Identical)
ISO 5555:1991 (Identical)
It is cancelled by: UNE-EN ISO 5555:2002
Cancel: UNE 55010:1958