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Number of results 174
UNE-EN 15180:2025 UNE
Status: Vigente/ 2025-05-01
Food processing machinery - Food depositors - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in May of 2025.)
UNE-EN 13288:2006+A1:2010 UNE
Status: Vigente/ 2025-01-29
Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements
UNE-EN 17677:2024 UNE
Status: Current/ 2024-12-01
Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in December of 2024.)
UNE-EN 13485:2024 UNE
Status: Vigente/ 2024-10-02
Thermometers for measuring the ambient or internal temperature for the transport, storage and distribution of temperature sensitive goods - Tests, performance, suitability
UNE-EN 13486:2024 UNE
Status: Vigente/ 2024-06-19
Temperature recorders and thermometers for measuring the ambient or internal temperature for the transport, storage and distribution of temperature sensitive goods - Periodic verification
UNE-EN 12830:2019 UNE
Status: Vigente/ 2024-05-15
Temperature recorders for the transport, storage and distribution of temperature sensitive goods - Tests, performance, suitability
UNE-ISO 16657:2024 UNE
Status: Vigente/ 2024-03-20
Sensory analysis — Apparatus — Olive oil tasting glass
UNE-EN 13951:2012 UNE
Status: Vigente/ 2024-01-01
Liquid pumps - Safety requirements - Agrifoodstuffs equipment; Design rules to ensure hygiene in use
UNE-EN 12355:2022 UNE
Status: Vigente/ 2022-10-01
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in October of 2022.)
UNE-EN 13885:2022 UNE
Food processing machinery - Clipping machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in October of 2022.)
UNE-EN 13870:2016+A1:2022 UNE
Status: Vigente/ 2022-09-28
Food processing machinery - Portion cutting machines - Safety and hygiene requirements
UNE-EN 13732:2022 UNE
Status: Vigente/ 2022-08-01
Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene (Endorsed by Asociación Española de Normalización in August of 2022.)
UNE-EN 16889:2017 UNE
Status: Vigente/ 2022-06-29
Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test
UNE 87022:1992 UNE
Status: Vigente/ 2022-05-10
SENSORY ANALYSIS. APPARATUS. WINE-TASTING GLASS
UNE-EN 12331:2022 UNE
Status: Vigente/ 2022-01-19
Food processing machinery - Mincing machines - Safety and hygiene requirements
UNE-EN 16754:2016 UNE
Status: Vigente/ 2021-10-09
Artisan Gelato and ice cream machinery - Performance characteristics and energy consumption
UNE-EN 16764:2016 UNE
Soft ice cream machines - Performance and evaluation of energy consumption
UNE-EN 12042:2014+A1:2021 UNE
Status: Vigente/ 2021-09-29
Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
UNE-EN 12463:2021 UNE
Status: Vigente/ 2021-02-01
Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in February of 2021.)
UNE-EN 1672-2:2020 UNE
Food processing machinery - Basic concepts - Part 2: Hygiene and cleanability requirements (Endorsed by Asociación Española de Normalización in February of 2021.)
UNE-EN 1974:2020 UNE
Status: Vigente/ 2021-01-01
Food processing machinery - Slicing machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in January of 2021.)
UNE-EN 1673:2020 UNE
Food processing machinery - Rotary rack ovens - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in January of 2021.)
UNE-EN 12268:2015 UNE
Status: Vigente/ 2019-01-16
Food processing machinery - Band saw machines - Safety and hygiene requirements
UNE-EN 16743:2016 UNE
Status: Vigente/ 2016-05-04
Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements
UNE-EN ISO 5223:2016 UNE
Status: Vigente/ 2016-04-13
Test sieves for cereals (ISO 5223:1995, including Amendment 1:1999)
UNE-EN 1674:2015 UNE
Status: Vigente/ 2015-12-23
Food processing machinery - Dough sheeters - Safety and hygiene requirements
UNE-EN 454:2015 UNE
Status: Vigente/ 2015-06-24
Food processing machinery - Planetary mixers - Safety and hygiene requirements
UNE-EN 13871:2015 UNE
Status: Vigente/ 2015-05-06
Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements
UNE-EN 453:2015 UNE
Status: Vigente/ 2015-04-15
Food processing machinery - Dough mixers - Safety and hygiene requirements
UNE-EN 12043:2015 UNE
Food processing machinery - Intermediate provers - Safety and hygiene requirements
UNE-EN 12041:2015 UNE
Status: Vigente/ 2015-04-01
Food processing machinery - Moulders - Safety and hygiene requirements
UNE-EN 1672-1:2015 UNE
Status: Vigente/ 2015-03-18
Food processing machinery - Basic concepts - Part 1: Safety requirements
UNE-EN 15467:2014 UNE
Status: Vigente/ 2015-02-01
Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements (Endorsed by AENOR in February of 2015.)
UNE-EN 15165:2014 UNE
Status: Vigente/ 2014-12-01
Food processing machinery - Forming machines - Safety and hygiene requirements (Endorsed by AENOR in December of 2014.)
UNE-EN 13732:2013 UNE
Status: Vigente/ 2013-10-01
Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene (Endorsed by AENOR in October of 2013.)
UNE-EN 13378:2001+A1:2013 UNE
Status: Vigente/ 2013-03-01
Pasta processing plants - Pasta presses - Safety and hygiene requirements (Endorsed by AENOR in March of 2013.)
UNE-EN 13289:2001+A1:2013 UNE
Pasta processing plants - Dryers and coolers - Safety and hygiene requirements (Endorsed by AENOR in March of 2013.)
UNE-EN 13379:2001+A1:2013 UNE
Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements (Endorsed by AENOR in March of 2013.)
UNE-EN 15861:2013 UNE
Status: Current/2013-01-23
Food processing machinery - Smokehouses - Safety and hygiene requirements
UNE-EN 12853:2001+A1:2010/AC:2010 UNE
Status: Vigente/ 2011-02-01
Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements (Endorsed by AENOR in February of 2011.)
UNE-EN 15774:2010 UNE
Status: Vigente/ 2011-01-01
Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements (Endorsed by AENOR in January of 2011.)
UNE-EN 12855:2004+A1:2010 UNE
Status: Vigente/ 2010-10-06
Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements
UNE-EN 13570:2006+A1:2010 UNE
Status: Vigente/ 2010-09-15
Food processing machinery - Mixing machines - Safety and hygiene requirements
UNE-EN 12267:2004+A1:2010 UNE
Food processing machinery - Circular saw machines - Safety and hygiene requirements
UNE-EN 12854:2004+A1:2010 UNE
Status: Vigente/ 2010-09-01
Food processing machinery - Beam mixers - Safety and hygiene requirements
UNE-EN 13954:2006+A1:2010 UNE
Food processing machinery - Bread slicers - Safety and hygiene requirements
UNE-EN 12984:2005+A1:2010 UNE
Status: Vigente/ 2010-07-01
Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirements (Endorsed by AENOR in July of 2010.)
UNE-EN 13534:2006+A1:2010 UNE
Food processing machinery - Curing injection machines - Safety and hygiene requirements (Endorsed by AENOR in July of 2010.)
UNE-EN 13389:2006+A1:2010 UNE
Status: Vigente/ 2010-06-23
Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements
UNE-EN 13390:2002+A1:2010 UNE
Food processing machinery - Pie and tart machines - Safety and hygiene requirements
