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Standard
UNE-EN 13390:2002

UNE-EN 13390:2002

Maquinaria para el procesado de alimentos. Máquinas para pastelería. Requisitos de seguridad e higiene.

Food processing machinery- Pie and tart machines - Safety and hygiene requirements.

Machines pour les produits alimentaires. Fonceuses à tartes. Prescriptions relatives à la sécurité et à l'hygiène.

Publication Date:
2002-09-30 /Anulada
Cancellation date:
2010-06-23
International equivalences:

EN 13390:2002 (Identical)

Cancellations:

It is cancelled by: UNE-EN 13390:2002+A1:2010

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