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Standard
UNE 34557:1983

UNE 34557:1983

Carnes y productos cárnicos. Investigación y recuento de enterobacteriaceae. Métodos de referencia.

MEAT AND MEAT PRODUCTS. DETECTION AND ENUMERATION OF ENTEROBACTERIACESE. REFERENCE METHODS.

Publication Date:
1983-09-15 /Anulada
Cancellation date:
2011-01-13
International equivalences:

ISO 5552:1979 (Identical)

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