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ISO/TS 26030:2019

ISO/TS 26030:2019

Social responsibility and sustainable development — Guidance on using ISO 26000:2010 in the food chain

Responsabilité sociétale et développement durable — Lignes directrices pour l'utilisation de l'ISO 26000:2010 dans la chaîne alimentaire

Date:

2019-12-17 / Published

ICS:

03.100.02 - Governance and ethics. Including anti-bribery, anti-procurement fraud, corporate social responsibility

13.020.20 - Environmental economics. Sustainability. Including responsible sourcing, procurement, sustainable development, sustainable events management, sustainable communities, smart urban infrastructure, biodiversity

67.020 - Processes in the food industry. Including food hygiene and food safety

Committee:

ISO/TC 34 - Food products

This standard is available in:

Digital format

Ingles / Frances