ISO 21571:2005/Amd 1:2013

Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction — Amendment 1

Produits alimentaires — Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés — Extraction des acides nucléiques — Amendement 1

Date:

2013-03-07 / Published

ICS:

67.050 - General methods of tests and analysis for food products.

Committee:

ISO/TC 34/SC 16 - Horizontal methods for molecular biomarker analysis

Relación con otras normas ISO:

Modifica a: ISO 21571:2005

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