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Standard
ISO 17932:2011

ISO 17932:2011

Palm oil — Determination of the deterioration of bleachability index (DOBI) and carotene content

Huile de palme — Détermination de la détérioration de l'indice de blanchiment (DOBI) et de la teneur en carotène

Date:
2011-09-15 / Published
Committee:
ISO/TC 34/SC 11 - Animal and vegetable fats and oils
Relación con otras normas ISO:

Anula a: ISO 17932:2005

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