ISO 3890-2:2009

Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 2: Test methods for crude extract purification and confirmation

Lait et produits laitiers — Détermination des résidus de composés organochlorés (pesticides) — Partie 2: Méthodes d'essai pour la purification des extraits bruts et tests de confirmation

Date:

2009-10-09 / Published

ICS:

67.100.01 - Milk and milk products in general.

Committee:

ISO/TC 34/SC 5 - Milk and milk products

Relación con otras normas ISO:

Anula a: ISO 3890-2:2000

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Ingles / Frances