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ISO 5547:2008

ISO 5547:2008

Caseins — Determination of free acidity (Reference method)

Caséines — Détermination de l'acidité libre (Méthode de référence)

Date:
2008-01-08 / Published
ICS:

67.100.99 - Other milk products.

Committee:
ISO/TC 34/SC 5 - Milk and milk products
Relación con otras normas ISO:

Anula a: ISO 5547:1978

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