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Standard
ISO 29822:2009

ISO 29822:2009

Vegetable fats and oils — Isomeric diacylglycerols — Determination of relative amounts of 1,2- and 1,3-diacylglycerols

Corps gras d'origine végétale — Diacylglycérols isomériques — Détermination des teneurs relatives en 1,2- et 1,3-diacylglycérols

Date:
2009-03-09 / Published
Committee:
ISO/TC 34/SC 11 - Animal and vegetable fats and oils

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Ingles / Frances