ISO/TS 21872-1:2007

Microbiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. — Part 1: Detection of Vibrio parahaemolyticus and Vibrio cholerae

Microbiologie des aliments — Méthode horizontale pour la recherche des Vibrio spp. potentiellement entéropathogènes — Partie 1: Recherche de Vibrio parahaemolyticus et Vibrio cholerae

Fecha Anulación:

2007-04-17 / Withdrawn

ICS:

07.100.30 - Food microbiology. Including microbiology of animal feeding stuffs

Committee:

ISO/TC 34/SC 9 - Microbiology

Relación con otras normas ISO:

Es modificada por: ISO/TS 21872-1:2007/Cor 1:2008

Es anulada por: ISO 21872-1:2017

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