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Standard
ISO 10621:1997

ISO 10621:1997

Dehydrated green pepper (Piper nigrum L.) — Specification

Poivre vert déshydraté (Piper nigrum L.) — Spécifications

Date:
1997-10-23 / Published
Committee:
ISO/TC 34/SC 7 - Spices, culinary herbs and condiments

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Ingles / Frances