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Standard
ISO 6949:1988

ISO 6949:1988

Fruits and vegetables — Principles and techniques of the controlled atmosphere method of storage

Fruits et légumes — Principes et techniques de la méthode d'entreposage en atmosphère contrôlée

Date:
1988-11-03 / Published
Committee:
ISO/TC 34/SC 3 - Fruits and vegetables and their derived products

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Ingles / Frances