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Standard
ISO 973:1980

ISO 973:1980

Spices and condiments — Pimento (allspice), whole or ground — Specification

Épices — Piment, type Jamaïque, entier ou en poudre — Spécifications

Fecha Anulación:
1980-09-01 / Withdrawn
Committee:
ISO/TC 34/SC 7 - Spices, culinary herbs and condiments
Relación con otras normas ISO:

Es anulada por: ISO 973:1999

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