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Number of results 90
UNE-EN 15180:2025 UNE
Status: Vigente/ 2025-05-01
Food processing machinery - Food depositors - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in May of 2025.)
UNE-EN 13288:2006+A1:2010 UNE
Status: Vigente/ 2025-01-29
Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements
UNE-EN 17677:2024 UNE
Status: Current/ 2024-12-01
Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in December of 2024.)
UNE-EN 12355:2022 UNE
Status: Vigente/ 2022-10-01
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in October of 2022.)
UNE-EN 13885:2022 UNE
Food processing machinery - Clipping machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in October of 2022.)
UNE-EN 13870:2016+A1:2022 UNE
Status: Vigente/ 2022-09-28
Food processing machinery - Portion cutting machines - Safety and hygiene requirements
UNE-EN 13732:2022 UNE
Status: Vigente/ 2022-08-01
Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene (Endorsed by Asociación Española de Normalización in August of 2022.)
UNE-EN 16889:2017 UNE
Status: Vigente/ 2022-06-29
Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test
UNE-EN 12331:2022 UNE
Status: Vigente/ 2022-01-19
Food processing machinery - Mincing machines - Safety and hygiene requirements
UNE-EN 12042:2014+A1:2021 UNE
Status: Vigente/ 2021-09-29
Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
UNE-EN 12463:2021 UNE
Status: Vigente/ 2021-02-01
Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in February of 2021.)
UNE-EN 1672-2:2020 UNE
Food processing machinery - Basic concepts - Part 2: Hygiene and cleanability requirements (Endorsed by Asociación Española de Normalización in February of 2021.)
UNE-EN 1974:2020 UNE
Status: Vigente/ 2021-01-01
Food processing machinery - Slicing machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in January of 2021.)
UNE-EN 1673:2020 UNE
Food processing machinery - Rotary rack ovens - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in January of 2021.)
UNE-EN 12268:2015 UNE
Status: Vigente/ 2019-01-16
Food processing machinery - Band saw machines - Safety and hygiene requirements
UNE-EN 16743:2016 UNE
Status: Vigente/ 2016-05-04
Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements
UNE-EN 1674:2015 UNE
Status: Vigente/ 2015-12-23
Food processing machinery - Dough sheeters - Safety and hygiene requirements
UNE-EN 454:2015 UNE
Status: Vigente/ 2015-06-24
Food processing machinery - Planetary mixers - Safety and hygiene requirements
UNE-EN 13871:2015 UNE
Status: Vigente/ 2015-05-06
Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements
UNE-EN 453:2015 UNE
Status: Vigente/ 2015-04-15
Food processing machinery - Dough mixers - Safety and hygiene requirements
UNE-EN 12043:2015 UNE
Food processing machinery - Intermediate provers - Safety and hygiene requirements
UNE-EN 12041:2015 UNE
Status: Vigente/ 2015-04-01
Food processing machinery - Moulders - Safety and hygiene requirements
UNE-EN 1672-1:2015 UNE
Status: Vigente/ 2015-03-18
Food processing machinery - Basic concepts - Part 1: Safety requirements
UNE-EN 15861:2013 UNE
Status: Current/2013-01-23
Food processing machinery - Smokehouses - Safety and hygiene requirements
UNE-EN 12855:2004+A1:2010 UNE
Status: Vigente/ 2010-10-06
Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements
UNE-EN 13570:2006+A1:2010 UNE
Status: Vigente/ 2010-09-15
Food processing machinery - Mixing machines - Safety and hygiene requirements
UNE-EN 12267:2004+A1:2010 UNE
Food processing machinery - Circular saw machines - Safety and hygiene requirements
UNE-EN 13954:2006+A1:2010 UNE
Status: Vigente/ 2010-09-01
Food processing machinery - Bread slicers - Safety and hygiene requirements
UNE-EN 13389:2006+A1:2010 UNE
Status: Vigente/ 2010-06-23
Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements
UNE-EN 13390:2002+A1:2010 UNE
Food processing machinery - Pie and tart machines - Safety and hygiene requirements
UNE-EN 13591:2006+A1:2010 UNE
Status: Vigente/ 2010-06-16
Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements
UNE-EN 14655:2006+A1:2010 UNE
Food processing machinery - Baguette slicers - Safety and hygiene requirements
UNE-EN 15166:2009 UNE
Status: Vigente/ 2009-03-04
Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements
PNE-prEN 18143 PROY
Status: Procedure
Food processing machinery - Pizza dough sheeter machines - Safety and hygiene requirements
PNE-prEN 13954-2 PROY
Food processing machinery - Bread slicers - Part 2: Safety and hygiene requirements for self-service bread slicers
PNE-prEN 15467 PROY
Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements
PNE-prEN 13288 PROY
PNE-prEN 17657 PROY
Equipments for slaughterhouses - Slaughtering traps for bovine animals - Safety and cleaning requirements
PNE-prEN 17537 PROY
Food processing machinery - Tenderizing machines - Safety and hygiene requirements
PNE-EN 1673:2020/prA1 PROY
Food processing machinery - Rotary rack ovens - Safety and hygiene requirements
UNE-EN 15180:2015 UNE
Status: Anulada/ 2025-05-01
Food processing machinery - Food depositors - Safety and hygiene requirements
UNE-EN 13885:2006+A1:2010 UNE
Status: Anulada/ 2022-10-01
Food processing machinery - Clipping machines - Safety and hygiene requirements
UNE-EN 12355:2003+A1:2010 UNE
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements
UNE-EN 13870:2016 UNE
Status: Anulada/ 2022-09-28
UNE-EN 12331:2016 UNE
Status: Anulada/ 2022-01-19
UNE-EN 12042:2014 UNE
Status: Anulada/ 2021-09-29
UNE-EN 1672-2:2006+A1:2009 UNE
Status: Anulada/ 2021-02-01
Food processing machinery - Basic concepts - Part 2: Hygiene requirements
UNE-EN 12463:2014 UNE
Food processing machinery - Filling machines and auxiliary machines - Safety and hygiene requirements (Endorsed by AENOR in December of 2014.)
UNE-EN 1974:1998+A1:2010 UNE
Status: Anulada/ 2021-01-01
Food processing machinery - Slicing machines - Safety and hygiene requirements
UNE-EN 1673:2001+A1:2010 UNE
