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Standard

UNE 87008:1992

UNE 87008:1992

Análisis sensorial de alimentos. Metodología. Guía general.

SENSORY ANALYSIS. METHODOLOGY. GENERAL GUIDANCE.

Publication Date:

1992-01-24 /Anulada

Cancellation date:

2008-02-06

Version confirmed on:

2000-05-01

ICS:

67.240 / Sensory analysis

CTN:

CTN 87 - Sensory analisys

International equivalences:

ISO 6658:1985 (Identical)

Cancellations:

It is cancelled by: UNE-ISO 6658:2008