Maize — Determination of moisture content (on milled grains and on whole grains)
Maïs — Détermination de la teneur en eau (sur grains broyés et sur grains entiers)
67.060 - Cereals, pulses and derived products. Including grains, corn, flours, baked products, etc.
Anula a: ISO 6540:1980
Buy on AENOR
This standard is available in:
Digital format
Ingles / Frances
