ISO 34101-2:2019

Sustainable and traceable cocoa — Part 2: Requirements for performance (related to economic, social and environmental aspects)

Cacao durable et traçable — Partie 2: Exigences de performance (relatives aux aspects économiques, sociaux et environnementaux)

Date:

2019-05-06 / Published

ICS:

Committee:

ISO/TC 34/SC 18 - Cocoa

This standard is available in:

Digital format

Ingles / Frances