Cereals — Determination of bulk density, called mass per hectolitre — Part 1: Reference method
Céréales — Détermination de la masse volumique, dite masse à l'hectolitre — Partie 1: Méthode de référence
67.060 - Cereals, pulses and derived products. Including grains, corn, flours, baked products, etc.
Anula a: ISO 7971-1:2003
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Ingles / Frances
