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ISO 973:1999

ISO 973:1999

Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification

Piment type Jamaïque [Pimenta dioica (L.) Merr.], entier ou en poudre — Spécifications

Date:
1999-10-14 / Published
ICS:

67.220.10 - Spices and condiments.

Committee:
ISO/TC 34/SC 7 - Spices, culinary herbs and condiments
Relación con otras normas ISO:

Anula a: ISO 973:1980

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