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ISO 2253:1999

ISO 2253:1999

Curry powder — Specification

Poudre de curry — Spécifications

Date:
1999-12-16 / Published
ICS:

67.220.10 - Spices and condiments.

Committee:
ISO/TC 34/SC 7 - Spices, culinary herbs and condiments
Relación con otras normas ISO:

Anula a: ISO 2253:1986

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Ingles / Frances