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ISO 1443:1973

ISO 1443:1973

Meat and meat products — Determination of total fat content

Viandes et produits à base de viande — Détermination de la teneur en matière grasse totale

Date:
1973-04-01 / Published
ICS:

67.120.10 - Meat and meat products.

Committee:
ISO/TC 34/SC 6 - Meat, poultry, fish, eggs and their products

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